Beef Burgundy Stew

Have you ever imagined that a delicious French classic could come in a form of ready meal, prepared in just 10 minutes, without compromising on taste and aroma? Our Beef Burgundy Stew makes it possible. Expertly hand-cooked and freeze-dried, this meal captures all the rich, savory flavors and aromas you’d expect from a traditional stew, conveniently packaged for quick and easy dining. Enjoy the essence of gourmet French cooking, anytime, anywhere.

All natural ingredients: beef (27%), potato (22%) red wine, carrot, onion, garlic, tomato paste, oregano, ground rosemary, thyme, savory, basil, beef jus, salt, pepper mix, mushroom slices, sugar, flour, butter.

How to prepare: Simply add hot water to cover the ingredients, stir and let it sit for 10 minutes. This rehydrates the beef and vegetables, reviving the dish with its deep flavors of red wine, herbs, and mushrooms, all perfectly preserved. Enjoy a classic French stew that’s both effortless and delicious. Watch the video →