Creamy Salmon Tagliatelle

Creamy, elegant, and full of flavor. Fine pasta meets tender salmon in a rich sauce with white wine, dill, and crisp vegetables. Lovingly hand-cooked and freeze-dried – for maximum flavor with zero hassle.

Natural ingredients: Pasta, salmon fillet, cream, white wine, snow peas, wheat flour, leek, hard cheese, salt, garlic, dill, lime, white pepper.

Preparation: Start with 180 ml of hot water – just make sure all pasta is covered. Stir, cover, and let sit for 10 minutes.

The finished meal weighs approximately 260 g and contains 400 kcal.

Minimum order: one box (9 meals). If you’d like to try it first, we recommend our Chef Urban Starter Set – perfect for getting to know the meals.

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